Pumpkin Hummus

Prep Time: 15 Minutes

Serves: 20

Ingredients

2 cans (15.5 ounces each) Our Family® Garbanzo Beans, drained and rinsed  

1 can (15 ounces) Our Family® 100% Pure Pumpkin 

5 garlic cloves, coarsely chopped  

1/2 cup tahini 

3 tablespoons fresh lemon juice 

1 teaspoon Finest Reserve™ by Our Family® Turmeric 

1/2 teaspoon Our Family® Salt 

3/4 cup Our Family® Extra Virgin Olive Oil  

Chopped fresh parsley for garnish (optional) 

Directions

      1. In food processor, purée beans, pumpkin, garlic, tahini, lemon juice,turmericand salt; with processor running, slowly pour oil through feed tube and purée until smooth. Makes about 5 cups hummus. 
      1. Serve hummus garnished with parsley, if desired.
      Explore The Tailgating Recipe Playbook