Holiday Charcuterie Skewer Wreath

Prep Time: 20 Minutes

Serves: 12 | Yields 36 Skewers

Ingredients

36 (1-inch) pieces torn basil leaves

36 drained Our Family® Medium Pitted Olives

36 drained mozzarella pearls

36 medium drained pitted green olives

36 Our Family® Grape Tomatoes

9 slices salami, quartered

36 (4-inch) wooden skewers

1/2 tablespoon balsamic vinegar

1/2 tablespoon Our Family® 100% Pure Olive Oil

Fresh rosemary sprigs, cut into 1 1/2-inch pieces for garnish (optional)

Directions

Alternately thread basil, black olives, mozzarella, green olives,tomatoesand salami onto skewers. Makes 36 skewers.

On11-inch round platter, arrange 18 skewers into a ring to create a “wreath” shape; top with remaining 18 skewers to create a second layer. Insmall bowl, whisk vinegar and oil; drizzle over “wreath.”