Buffalo Chicken Dip

Ingredients:
18 oz. bag Mission® Brown Bag White Tortilla Strips
8 oz. cream cheese, softened
12 oz. chicken, white-meat, cooked, shredded
3/4 c. ranch dressing
1/2 c. Buffalo wing sauce
1/2 c. Mozzarella cheese, shredded
1/2 c. blue cheese, crumbled
as needed Buffalo wing sauce

Directions:
1.Pre-heat oven to 350°F.
2. Spread cream cheese into an ungreased shallow 1 quart baking dish. Layer with chicken, wing sauce, and ranch dressing. Sprinkle with mozzarella cheese then blue cheese crumbles. Drizzle with additional wing sauce.
3. Bake uncovered for 20-25 minutes or until heated through and cheese is melted. Serve warm with tortilla strips.